Michelin on the Map: New for 2023
Dining in a Michelin-starred restaurant is arguably the ultimate bragging right for culinary-minded travelers.
Palate Pleasers: Culinary Cruising Takes Center Stage
Regents Seven Seas Cruises and Princess Cruises have taken culinary cruising to new heights with new programs—plus a couple of extras treats.
Red Savannah Offers New Greek Islands Itinerary
Red Savannah has announced details of its Island Hopping in the Cyclades itinerary calling at lesser known Greek Islands.
Windstar Launches New Plant-Based Menu
Windstar Cruises launches new vegan menu in partnership with the National Health Association.
Bon Apetit: Elevated Culinary Options for Tastier Travels
Click for info on new culinary options and experiences that will have your clients returning for more. Calories, sadly, are not optional.
Kid-friendly Menu to Debut on Delta
The youngest customers flying Delta Air Lines will soon be able to enjoy in-flight meals prepared just for them.
Celebrity Chef Giada de Laurentiis — Godmother to Oceania’s Vista
Oceania Cruises has named celebrated Italian-American chef Giada De Laurentiis as godmother of its newest ship Vista.
Collette Takes Clients on a Taste Test of Italy
If you have foodies on your client list, Collette has a tour guaranteed to hit the spot in one of the world's top culinary destinations.
Gourmet Goes to Sea: MSC Cruises & Oceania Cruises Raise the Bar
Gourmet goes global with MSC Cruises and Oceania Cruises—two elite brands that have worked to create unique culinary and spirits experiences for your demanding clients.
#LiveBoricua with Discover Puerto Rico and Marriott International
Discover Puerto Rico has teamed up with Marriott International to immerse your clients in the very best experiences of what it means to Live Boricua.
Grand Velas Los Cabos Unveils Dinner Under the Stars
Grand Velas Los Cabos has revealed details of its new Dinner Under the Stars experience with a menu prepared by chef Sidney Schutte.
Six Senses Zighy Bay Offers Private Musandam Voyages
Six Senses Zighy Bay has unveiled a new sea-hotel adventure that explores the coastline and fjords of the Musandam.
3 Dining Hotspots in Greater Miami & the Beaches
Greater Miami and the Beaches serves up a myriad of options for visitors looking for unique top-notch dining experiences—here we put the spotlight on three.
Saint Lucia Resort Overlooks Majestic Pitons World Heritage Site
Welcoming everyone from adventurers to yogis as well as foodies, Jade Mountain resort in Saint Lucia inspires the senses.
Culinary Updates: A Taste of the Good Life
From Los Cabos, Mexico, to the high seas, these three new culinary and cocktail offers raise the bar on luxury vacations for your clients.
Colombians are “truly un encanto, truly enchanting. You will always feel welcome in Colombia."
Three New Culinary & Cocktail Offerings in the U.S. & Asia
Mix it up in Fort Lauderdale, try new sustainably sourced seafood dishes on Holland America Line & experience Spanish-Thai Fusion in Chiang Mai.
A “New” Saint Lucia — Summer Programming & More
A recent Miami event hosted by the Saint Lucia Tourism Authority showcased all of Saint Lucia’s offerings to travel advisors.
Cheers to New Cocktail Bar at Costa Rica’s Santarena Hotel
The Santarena Hotel in Las Catalinas, on the coast of Costa Rica, is celebrating its recent refurbishment with monthly cooking and mixology classes in its new Ponciana Bar.
Baha Mar Plans Bahamas Culinary & Arts Festival for October
In October, chefs, artists, foodies and art lovers will gather at Baha Mar for the inaugural Bahamas Culinary & Arts Festival.