Lip Smacking Foodie Tours, the Las Vegas-based culinary tour company, has announced a new excursion spotlighting restaurants in The Venetian and Wynn Las Vegas.
The 2.5-hour ‘Afternoon Culinary Adventures’ tour is offered daily at 1 p.m., and takes guests to four top restaurants to enjoy more than 10 signature dishes.
The tour begins at The Venetian, with a visit to the steakhouse Smith & Wollensky, which features its own dry-aging room and on-site butcher shop. The next stop on the tour is the Sugarcane raw bar grill, one of The Venetian’s newest restaurants, which specializes in South and Southeast Asian cuisine.
The tour then visits Estiatorio Milos, which has been a partner restaurant since the launch of Lip Smacking Foodie Tours six years ago, and has now relocated to The Venetian. Estiatorio Milos has earned a reputation for its Greek specialties and fresh seafood.
Finally, the tour concludes at Cipriani at The Wynn, where guests can enjoy an authentic taste of Venice.
The tour is led by an expert guide who will offer insightful information about the resorts, restaurants, and other landmarks along the way.
Price per person is an all-inclusive $125. An optional beverage package is available for $60, which provides a different pre-selected signature drink at each of three stops. The tour is also available for private and large group requests, and an evening version of the tour will be offered in the near future.
For more information, visit lipsmackingfoodietours.com.
