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Set against the majestic backdrop of the Sierra de la Laguna Mountains on the East Cape of the Baja California Peninsula, the Four Seasons Resort Los Cabos at Costa Palmas will open its doors this November.

It’s located in Costa Palmas, a 1,000-acre resort community situated along two miles of white sand beach on the shores of the Sea of Cortez.

“Costa Palmas and now Four Seasons Resort truly introduce a new way to experience Cabo. Our vision from the outset was to create a fresh and mindfully planned community in the natural beauty of the East Cape for those of all ages who appreciate a natural setting, a refined approach to design, a spirited sense of adventure and of course, impeccable service,” said Jason Grosfeld, chairman and CEO of Irongate (Costa Palmas developer), in a press statement. “We hope that families, friends and couples alike will make Four Seasons Resort or Private Residences their place to reconnect, revitalize and revisit year after year.”

The resort, which is now accepting bookings, has 141 guestrooms, including 23 suites, all with views of the Sea of Cortez and private terraces. Four Seasons Private Residences will also soon be available for short term vacation stays.

Dining and drinking experiences at the resort are anchored by the first Latin American outpost of Chef Costas Spiliadis’ famed Mediterranean seafood empire, estiatorio Milos. The restaurant will offer its classic menu and market-style seafood selection, while also embracing Mexico’s locally sourced ingredients.

Rising-star chef Tonatiuh Cuevas will head the resort’s culinary team, and further dining options will include Casa de Brasa, a Baja-inspired brasserie; El Puesto, for sea-to-table ceviches, tiraditos and crudo; The Cove, an al fresco bar and grill; and Ginger’s, an all-day cafe.

Located just 45 minutes from Los Cabos International Airport, the resort features 18 acres of organic farm and orchards, a Spa and Wellness Centre, four expansive pools, and a Robert Trent Jones II 18-hole golf course. It will also be the first Four Seasons resort to feature its own private marina, making sunset sails or sportfishing expeditions effortlessly accessible.

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