Housed in the tallest building in Latin America, the new 249-room AC Hotel Santiago Costanera Center has opened on the 17th floor of the Torre Vitacura in the Costanera Center.
Designed by Alemparte Barreda & Asociados, AC Hotels’ first hotel in Chile provides visitors with thoughtfully designed spaces and crafted offerings that remove friction from guests’ travels and provide a seamless, intuitive experience.
The hotel’s communal spaces have all been designed with comfort and function in mind. Concepted to be inviting and collaborative in its distribution of areas and juxtaposition of furniture, AC Hotel Santiago Costanera Center’s flexible, open spaces feature intuitive service such as Kallpods, frictionless wireless service buttons, as well as additional amenities that encourage guests to socialize and spend time in the lobby.
A signature offering of the brand includes an innovative beverage and food program at the hotel’s AC Kitchen, where European-inspired breakfast features croissants imported from France, artisan cured meats, such as thinly sliced Italian Prosciutto from AC’s iconic Berkel slicing machine, an international selection of cheeses, as well as yogurts and cereals, seasonal fruits and local specialties.
The hotel’s rooftop terrace, Luna Bar, provides guests with unobstructed views of Santiago, while AC Lounge features crafted cocktails, local craft beers and wines, and a food menu inspired by the tapas of Spain. The hotel’s AC Library features a curated collection of books that exemplify the brand’s design sensibilities, as well as a special DIY lavender turn down service.
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