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Four Seasons Resort Hualalai, located on the renowned Kona Coast of the island of Hawaii, launches the first Dom Pérignon inspired suite in the country.

The Wai’olu Suite by Dom Pérignon features design elements crafted to suit the authentic Hawaiian architecture style of the resort while highlighting the unique elements of the champagne house. Wai’olu Suite decor details include a Dom Pérignon Champagne Cellar, photography art exhibit, Ridell champagne glasses, Dom Pérignon signature scent candles, champagne accruements (ice buckets, bottle stoppers), and other amenities.

The Wai’olu Suite is part of the Resort’s Specialty Suite collection, made up of the top 10 villas and suites with exceptional views and amenities. Specialty Suites are the highest category of rooms at the resort and include a plethora of amenities and experiences with a personal Suite Concierge who manages the guest stay from start to finish. Each Specialty Suite has unique inclusions created to enhance the experience of each suite location and design.

The Wai’olu Suite by Dom Pérignon includes:

  • Private tour of invitation-only Dom Pérignon champagne house in Champagne, France
  • Welcome bottle of Dom Pérignon Vintage 2008
  • Dom Pérignon Couples Nest experience with a bottle of Dom Pérignon Vintage 2009 paired with selection of hors d’oeuvres
  • Dedicated Suite Concierge
  • Roundtrip airport transfer in resort SUV
  • Welcome amenity, lei, Hawaiian floral arrangement, and local fruit basket upon arrival
  • Arrival press and unpacking service
  • Daily breakfast at ULU Ocean Grill
  • Daily choice of $500 F&B credit, $500 Hualalai Spa credit, or a round of golf for two
  • Outrigger canoe and/or stand-up paddle board at Alaka’i Nalu
  • Complimentary high speed internet
  • Complimentary valet parking

Four Seasons Resort Hualalai created a menu of exclusive experiences that showcase the resort’s qualities in unity with the champagne. These experiences are designed to enhance the Wai’olu Suite.

Wai’olu Suite Sommelier Tasting —Under the guidance of one of the resort’s sommeliers, guests can enjoy personalized champagne tasting in their suite. The sommelier will take guests on a journey sharing details about the champagne-making process and honing their palate to the intricacies of Dom Pérignon vintages. Champagne pricing varies based on selection

Dom Pérignon Sunset Dinner—An exclusive multi-course gastronomic experience crafted by the resort’s culinary team to pair specifically with the champagne. Guests can enjoy an inventive tasting menu featuring locally sourced Hawaiian ingredients and personalized to specific tastes, and will have front row seating during sunset at ULU Ocean Grill. Priced at $1,500; Champagne pricing varies based on selection.

Champagne and Oysters Tour and Tasting (priced at $4,150 dbl)—This ‘Only at Hualalai’ experience showcases the resort’s oyster and shrimp, grown and harvested on-site exclusively for Four Seasons. Guests will receive a private guided tour of the on-site ponds and taste the fresh seafood along the way, followed with a cooking class led by a resort chef paired with one of Dom Pérignon’s most exclusive vintages.

Private Helicopter Island Tour with Luana Beach Landing – This experience exclusively created by Four Seasons begins with a private aerial tour of Hawaii Island on an expansive twin-engine helicopter by Paradise Helicopters. Guests will enjoy an hour landing at secluded Luana Beach where they will taste a limited production bottle of Dom Pérignon champagne and specially paired hors d’oeuvres with Four Seasons signature service. The experience is 3.5 hours total including 2.5 hours of flight time and 1 hour at Luana Beach. Priced at $16,800 dbl.

The Wai’olu Suite inspired by Dom Pérignon starts at $4,445 a night and is available exclusively at Four Seasons Resort Hualalai until Oct. 31, 2020. For more information, visit